Presented my bento portfolio at my photographic society. It was a big hit! (Taken with instagram)
I’m so mad at myself for not making a larger portion of this! This bento features my homemade lo mein. I made the lo mein with fine linguini with broccoli, celery, and carrot, and spiced with homemade hot pepper oil. Yummers!
My tumblr app has not been posting my images lately, so I’m a few bento behind. Anyway, this bento has fish, flavored rice, and broccoli.
Spammin’ some ham bento! This bento is rather starchy, but I can’t wait to eat this. I have white rice in the bottom that I seasoned with butter and seasoned salt. The top tier has sweet corn and spam and ham.
Summer is right around the corner; it’s time to start eating a little better. So, fridays, I’m going to try my best to incorporate fruit and/or veggies into my bento.
This is my easter bento. My mom made some spanish rice with pigeon press and olives for dinner, and if course I saved some for my bento. She also got a roasted chicken that us also in my bento. As a side, I have baby carrots and chopped celery.
Man, this is a super pale bento. I font usually prepare my bentos with the intent on making it colorful (like I should), but jeebus! Lol. I have white rice, dumplings, and asparagus.
I went out for mexican food least night and couldn’t finish my enchilada so what better to doo with them then to put them in my bento? I wanted beans to go with them cm. but I haven’t been eating the proper amount of veggies so broccoli it is!
Fridays are my short days, so today I decided to try out a light, snack bento. Today’s bento features some sharp cheddar cheese, wheat thins, macintosh apple slices, and chopped baby carrot.
I made lo mein a few days ago and it turned out so well that I decided to make a big batch of it. Of course some of it went into my bento. Today’s bento had my veggie lo mein, fish, celery, and carrots. Thee sauce on the side is a spicy paste that I got at my local farmers market.
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